Triphala

  Triphala (“three fruits”) is a highly esteemed and widely utilized Ayurvedic formula for gastrointestinal health.  Triphala is traditionally used to maintain a healthy colon1, improve digestion and rejuvenate and strengthen tissues.2,3
  • Traditional Ayurvedic herbs for digestion and purification*


List Price: $12.95
 
60 vegetarian tablets

The Science of Triphala

The digestive benefits of Triphala (Terminalia bellerica, Terminalia chebula and Phyllanthus emblica) may be due to:

  • Binding to a digestive hormone linked with occasional gastrointestinal upset3
  • Increasing bile acid excretion, and helping to maintain cholesterol levels already within the normal range4
  • Scavenging free radicals (antioxidant activity)2


Directions

Take 1 (750 mg) tablet, three times a day before meals or as directed by your health care practitioner.
Patients taking prescription drugs should seek the advice of their physician before use.


Not for use during pregnancy. If you are nursing a baby or taking any prescription drugs, seek the advise of a health care professional before using this product. Keep out of reach of children.

 

Dosha Guide

In Ayurveda there are seven basic body constitutions resulting from the predominance of one or more energetic influences or Doshas. The Doshas, Vata, Pitta and Kapha, influence physical, mental and spiritual health. Everyone is considered to be a unique combination of these three body influences. Your natural Doshic state of balance is called Prakruti. Triphala has been traditionally used for digestion, strengthening and rejuvenating tissues and helping to balance the Doshas.

 

Care for the Environment

Ayurceutics Triphala features:

  • Vegetarian tablets with no animal-derived ingredients
  • Extraction using only pure water, not toxic solvents
  • Sustainably wildcrafted fruits
  • Non-irradiated herbs
  • Organic cotton stuffing
  • Organic peppermint oil for soothing aroma
  • Bottles that are easily recyclable #2 plastic, HDPE

Guide to Being Well - Healthy Digestion

  • Eat well-balanced meals with fruits, vegetables, and whole grains at regular intervals.
  • Add fresh papaya and pineapple to your diet, which contain beneficial digestive enzymes.
  • Avoid eating when upset.

 

References

1. Nadkarni AK.  Indian Materia Medica, vol. 1.  Bombay, India: Popular Prakashan; 1976:480-484, 1202-1210.
2. Vani T, et al. International Journal of Pharmacognosy 1997;35:313-317.
3. Dev S. Environmental Health Perspectives 1999;107:783-789.
4. Nalini D, Kapoor R. Plant Foods for Human Nutrition 1999;53:343-349.


 

These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.

 


 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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